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In recent years, there has been a growing demand for medical resources worldwide. In some low-resource areas, high-quality medical resources are difficult to cover all the needs. After the COVID-19 outbreak, real-time diagnosis quickly entered the public eye.

1. Diabetes is caused by eating too much sugar?

On the morning of August 30th, the Polish partners, accompanied by the leaders of the WIZ company, conducted an in-depth visit and investigation of POCT "integration of production, marketing and research", aiming to deepen mutual trust, cooperation, win-win relationship and provide better products and services for the European market.

1. Fasting blood sugar: Fasting blood sugar refers to the blood sugar value of the person to be tested at least 8 hours (usually 8-12 hours) after eating. The normal value of fasting blood sugar is 3.9-6.1mmol/L, and the blood sugar value is 6.1-7mmol,

According to the etiology, there are three types of diabetes: type 1, type 2, and the gestational diabetes. Type 1 diabetes is caused by genetic factors and it is a congenital disease.

C-reactive protein (CRP) is a biomarker used to measure the levels of inflammation in the body. It is produced by the liver in response to inflammation and can be used to diagnose and monitor various conditions

In the previous section, we learned about indicators CRP, PCT, and HBP. Today, we will continue to learn about indicators that significantly increase bacterial and viral infections of SAA and IL-6.

Bacterial and viral infections are two common types of infections in clinical practice. Generally, the diagnosis of infectious diseases relies mainly on pathogen detection, with the most common method being pathogenic microorganism culture. However, this method has the disadvantage of a long detection process, which may delay treatment.

Gastric cancer is a global health burden, with high mortality rates due to late-stage diagnoses. However, recent advancements in medical research have led to the development of serological screening tests that had shown promising results in detecting gastric cancer at an early stage.

Gastrin-17 testing plays a crucial role in the diagnosis and management of various gastrointestinal disorders. Gastrin-17 is a hormone produced by the stomach that regulates the secretion of gastric acid. By measuring the levels of gastrin-17 in a patient's blood, healthcare professionals can gain valuable insights into their digestive health.